- The Wisconsin Association for Food Protection (WAFP) is a non-profit association that provides leadership in food safety training and education for Wisconsin food processors.
- Founded in 1943, WAFP has approximately 200 members from all phases of the dairy and food industries.
- The Wisconsin Association for Food Protection's programs provide training, education and networking benefits for our members with education and networking opportunities to enhance the safety of our food supply.
- WAFP is the Wisconsin affiliate of the International Association for Food Protection (IAFP)
All photographs are courtesy of Wisconsin Milk Marketing Board, Inc.